Erythritol


Can I use Erythritol in baking and in teas and coffees?

Erythritol is great for baking. You can even make meringues with it! It dissolves just like sugar. Great for adding to hot drinks and desserts.


Does Erythritol spike the blood sugar?

No, Erythritol is suitable for diabetics as it maintains your blood sugar levels.


Does Erythritol have a bitter taste?

No, it is not bitter. It tastes just like sugar! You won’t know the difference. There is no after-taste.


Will Erythritol affect my digestive system?

Erythritol is safe to consume and is more gentle on the stomach than other artificial sweeteners. If consumed in excessive amounts it may cause discomfort.


Is Erythritol unhealthy?

Maria Lucia Bakes Erythritol is 100% organic. It is a totally clean label, GMO-free sugar replacement with no additives. It is vegan-friendly, Soy free and Gluten free.


Can I use Erythritol on a low-carb and Keto diet?

Perfect for those on a low-carb/Keto diet. Get that sweet taste without the carbs. Erythritol contains zero active carbs as polyols are not absorbed by the body. 0 GI. Also suitable for diabetics as it maintains your blood sugar levels. No blood sugar spikes! No post-sugar slump!


Can I use Erythritol in baking?

Erythritol is great for baking. You can even make meringues with it! It dissolves just like sugar. Great for adding to hot drinks and desserts. Not as sweet as sugar so you made need to add extra when substituting for sugar in your favourite recipes.


Can diabetics use Erythritol?

Erythritol is suitable for diabetics as it maintains your blood sugar levels.


Can I make meringues with Erythritol?

Yes, you can even make meringues with it! It dissolves just like sugar.

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